Wild Edible Plants of the Pacific Northwest

This guide covers wild edible plants of British Columbia, Oregon, Washington, Montana, Idaho, the Rocky Mountains and Western Canada.

This list only contains "safe" plants - those that are easy to identify and have no deadly poisonous look-alikes.

All plant parts described as being edible raw are also edible (and often more palatable) when cooked.

Learn about getting a printed version of the guide for your area.

Click the Google +1 button if this guide was a useful search result for you.
More: Edible Berries - Edible Invertebrates - Edible Wild Mushrooms - Edible Seaweed
homepage | references | feedback